Next week our discussion will revolve around pieces from Secret Ingredients: The New Yorker Book of Food and Drink and our CYOA presentations.
For Tuesday, please read the Dining Out section of Secret Ingredients, pages 3-98, and take a look at what Katherine posts on her blog for us to consider.
For Thursday, read 103-157 and the Local Delicacies secion, pages 277-335, in Secret Ingredients, and check out whatever Colin asks us to.
There are many various shorter pieces that aren't necessarily connected, and we very likely won't get a chance to talk about everything you read in class. But make sure to read carefully as writers, noting what speaks deeply to you and why. Write responses accordingly, and no, you don't have to say something about every single piece in your response for that day.
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